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 Potato Skins to start?

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chewingthefat

  • Total Posts: 6100
  • Joined: 11/22/2007
  • Location: Emmitsburg, Md.
Potato Skins to start? Sat, 09/11/10 4:50 PM (permalink)

 

 
I use the Chef 's for my mashed potatoes, the difference is I have the potato cut in half after baking and scooped out, leaning a large potato skin, deep fried, the four here are two with cheese and bacon and 2 with chili and cheese. Want an order, with a cold Sam Adams Octoberfest?
 
#1
    6star

    • Total Posts: 4388
    • Joined: 1/28/2004
    • Location: West Peoria, IL
    Re:Potato Skins to start? Sat, 09/11/10 5:37 PM (permalink)
    You can send me a half dozen (or even a dozen) of the chili and cheese ones by the next Pony Express!  They look fantastic.

     
    #2
      MellowRoast

      • Total Posts: 1935
      • Joined: 8/21/2007
      • Location: 'Nooga
      Re:Potato Skins to start? Sat, 09/11/10 6:06 PM (permalink)
      I'll take a dozen of each.  Mercy me.
       
      #3
        mayor al

        • Total Posts: 15070
        • Joined: 8/20/2002
        • Location: Louisville area, Southern Indiana
        • Roadfood Insider
        Re:Potato Skins to start? Sun, 09/12/10 8:57 AM (permalink)
        I'll skip the cheese, please. A thin layer of REAL Sour Cream, with the Bacon and some chopped onion/chives will make them my 'perfect' starter!
         
        #4
          chewingthefat

          • Total Posts: 6100
          • Joined: 11/22/2007
          • Location: Emmitsburg, Md.
          Re:Potato Skins to start? Sun, 09/12/10 12:09 PM (permalink)
          I can do that Al, no problem.
           
          #5
            Ev1L

            • Total Posts: 80
            • Joined: 5/22/2006
            • Location: Middletown, CT
            Re:Potato Skins to start? Wed, 09/15/10 8:11 PM (permalink)
            Your posts lately have been pure torture ctf.
             
            Do you have a website with pics and your menu?
             
            #6
              heidip732

              • Total Posts: 13
              • Joined: 1/9/2007
              • Location: Manasquan, NJ
              Re:Potato Skins to start? Thu, 10/14/10 2:30 PM (permalink)
              OK, I know this is a little late, but I have an idea.  Those potato skins look really delicious!  How about making them ultra fabulous, and top them with some pulled pork?  I KNOW first hand how good your pulled pork is.  That would be heavenly!
               
              #7
                Michael Hoffman

                • Total Posts: 17848
                • Joined: 7/1/2000
                • Location: Gahanna, OH
                Re:Potato Skins to start? Thu, 10/14/10 2:35 PM (permalink)
                Except perhaps for the purpose of ingesting potassium to fight off a hangover I've never understood why anyone would want to eat a potato skin that wasn't actually on a potato.
                 
                #8
                  MellowRoast

                  • Total Posts: 1935
                  • Joined: 8/21/2007
                  • Location: 'Nooga
                  Re:Potato Skins to start? Thu, 10/14/10 3:29 PM (permalink)
                  I'll take a couple of orders of the bacon-cheese along with some of that dipping sauce you had pictured the other day.
                   
                  #9
                    PapaJoe8

                    • Total Posts: 5504
                    • Joined: 1/13/2006
                    • Location: Dallas... DFW area
                    Re:Potato Skins to start? Thu, 10/14/10 8:27 PM (permalink)
                    Great job Chewer! TGI Fridays never made them like that!
                    Joe
                     
                    #10
                      Adjudicator

                      • Total Posts: 5057
                      • Joined: 5/20/2003
                      • Location: Tallahassee, FL
                      Re:Potato Skins to start? Sat, 12/18/10 1:50 PM (permalink)
                      Good Job!  Wasabi or Horse-Radish dipping sauce please.
                       
                      #11
                        Twinwillow

                        • Total Posts: 4899
                        • Joined: 4/15/2006
                        • Location: "Big D"
                        Re:Potato Skins to start? Sat, 12/18/10 3:21 PM (permalink)
                        Fantastic!
                         
                        #12
                          phyllis.chan

                          • Total Posts: 4
                          • Joined: 7/20/2012
                          • Location: Singapore, XX
                          Re:Potato Skins to start? Fri, 07/27/12 3:06 AM (permalink)
                          Fantastic! It look really delicious! 
                           
                          #13
                            carlton pierre

                            • Total Posts: 2500
                            • Joined: 7/12/2004
                            • Location: Knoxville, TN
                            Re:Potato Skins to start? Fri, 07/27/12 7:29 AM (permalink)
                            AWESOME!
                             
                            #14
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