A couple of days ago I ate at a place I've not tried before...
In Ukiah, about 1 mile (or less) west of US Hwy 101 is Be Bop's Diner...
Having driven past this place for the last 2 years, I decided to try it today...it's in a round building that most recently was a local bank, but was a drive-in in it's earlier incarnation decades ago...
The booths have tuck & roll metal flake upolstry, and it's been a few decades since I've seen that funny squigly "boomerang pattern" on the formica table tops...
I recognised all the songs on the jukebox...
The place was clean, well lit, with good wait staff...
I had both the Chicken Fried Steak and a hot dog...
The hot dog was not memorable and I'd not want to have another...
On the other hand the smallish CFS was nicely crispy, with good tasting gravy, and the cottage fries were wonderfully crunchy...
The large milk shake was made from hand packed ice cream, and they give the the remnants in the mixer can as well...
I saw a group of young folks come in, and one went for the Belly Buster challenge...a 3 pound hamburger stacked a foot high...FREE if a person can eat it and the fries within 1/2 hour...the contestant did not make it...he was just a few bites away from winning (only 5 persons have succeeded so far)...
I noticed one of the kids in his young 20's wiggling his body to the rhythms of Bill Haley (& the Comets) on the jukebox...and I *always* enjoy hearing Chuck Berry on *any* jukebox...ya just can't go wrong listening to Chuck...
You can sometimes see aircraft on "final approach" and getting ready to land at the Ukiah airport by looking out the eastern windows...
Would I go back again...???
YES...You bet...!!!
I'd rate it a
7 out of 10...(I've been there only once, so far)...
It's at 1200 So State St just south of the intersection with Talmage, about 1 mile west of US Hwy 101
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I tried to write a review about this place and I got an email from Bruce Blimes that said, in part:
Hi John, thank you for submitting Be-Bop's Diner to Roadfood.com. Before we can consider your submission for publication on the website, you'll need to make the following changes or additions: • You gave the restaurant a relatively low rating. We aim to post only the best of the best at Roadfood.com. • The Average Price field must be entered. And my REPLY: Howdy...
I'm not sure how my rating scale jives with others...I thought it was a fairly good and reasonable rating for my 1st time there, and it would be totally dishonest to give it the top rave review rating unless I felt it was just absolutrely spectacular...
For me ,it's a GOOD average place...and the bottom line is that I *will* go back again...I'd rate it around 7 on a scale of 10...
Perhaps y'all might want to rethink your rating system...if you allow ONLY the best of the best (as you say) then that is a skewed result and perhaps not an ACCURATE reflection of the experience...You're creating an artificial sense that everything posted is fabulous, when in reality we know that medium ratings are certainly no insult...
What IS the point of having multiple choice ratings if you summerily dismiss all but the top ones...??? IMHO that is just plain goofey...the object of a REAL review is an honest evaluation, not one articifially peppered with nothing but superlatives that might not be warranted...
Can you dig it...???
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For those that want a good laugh, check out The Simpson's episode where Homer is a food critic...
I don't know their "average price"...all I know is what I paid for the meal I ate...
<message edited by BackRhodes on Thu, 12/8/11 5:47 PM>