Tito"s Tacos Beef and Cheese Burritos Los Angeles

Consider the alternative.

Tsk Tsk   There goes the diet!  LOL

Mar...have you ever tried Pepcid Complete?

It's wonderful!

Pepcid is wonderful.. and expensive!
 
I'm trying to avoid the alternative.
 
My diet is just fine.  I'm thinking it might be time to "resize".  Been holding now for a couple of years.

There's very few places where I'll eat tacos.  I hate shredded beef tacos.  IMO, they have no flavor unless you pour on sauces.  Good food shouldn't need anything added to make it taste good.
 
I tried Pepcid and for some reason, it doesn't work for me.  Prilosec is just a money making scheme.  Shouldn't have to take pill every day for it to work.  I take Zantac and it works immediately.

So Zantac tacos? Corn or flour?
skip the meat and go right for the cure.

When I worked for Sony Pictures Tito's Tacos was a twice weekly stop when we went off the lot. That being said, it's definitely the Cal-Mex school----what they do they do well, but it is definitely Americanized. I can see why they wouldn't do so well in Orange County-----there are great taquerias on practically every corner. Even chains like the Albertos/Albertacos/Alertos do a much more authentic taco, much more East LA than West LA. 

 
It's hard to think of tito's when I have places that make tacos like this within a few blocks of me. 
 
That being said, there is one place I enjoy hard shell tacos on occasion----Jack in the Box!
 

 

mar52


Odd thing is the Tito's/Tom's in Orange County doesn't get the draw that the Culver City location gets.

I think they added hamburgers and French fries but I'm not certain of that.

Tom's is on my favorite intersection...  They're on the corner of Beach and Ball.

They look great!

I think I have my Sister & BIL convinced that my Mother wants them to take her to Tito's when they arrive in Cali this Thursday. I should tell my Mother before Thursday.

I'd take Anericanized because all we have here is NYCized tacos and they're not Tito's.