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waltpiii
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Half & Half
Tue, 09/21/04 3:38 PM
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Taverns in Upstate New York often serve a Half & Half sandwich. The sandwich consists of Baked Ham (thinly sliced but enough slices to be about 1/2" thick) Swiss cheese (sliced the same way) on a crusty rye bread with a spicey mustard. I was alway fond of the Half & Half's served by the South End Tavern in Troy. I have not been there in years. If any one know of a good sandwich, I would like to hear of it.  Walt
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emsmom
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Total Posts:
955
- Joined: 3/23/2004
- Location: Gastonia, NC
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RE: Half & Half
Tue, 09/21/04 3:54 PM
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We have half and halfs here in our area, but it consists of a ham and cheese sandwich on one half and a hamburger sandwich on the other side.
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santacruz
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Total Posts:
372
- Joined: 8/1/2003
- Location: Pescadero, CA
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RE: Half & Half
Fri, 09/24/04 2:20 PM
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Burke's South End Tavern did have a great Half and Half.
Was it served on Predigers rye?
I also liked the Corned beef sandwhiches at Burke's, it was simple and good.
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waltpiii
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RE: Half & Half
Mon, 09/27/04 5:21 PM
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I believe that your are correct on the bread. Walt
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