Sauerbraten

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Sirloin
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2004/11/02 18:45:36 (permalink)

Sauerbraten

Thinking of expanding my culinary adventures this weekend and will attempt to make this in crockpot. I made same years ago with some red cabbage & potato pancakes. As I remember, was rather good. 'Course, that was over 20 yrs. ago. My question is thus: what was the deal in using ginger snap (cookies)? Was it to thicken sauce; add flavor; or both? Help appreciated.
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