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 side dishes

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robicheaux

  • Total Posts: 99
  • Joined: 11/6/2004
  • Location: breaux bridge, LA
side dishes Mon, 01/3/05 1:15 PM (permalink)
My meal is never complete without Rice Dressing
 
#1
    Michael Hoffman

    • Total Posts: 17848
    • Joined: 7/1/2000
    • Location: Gahanna, OH
    RE: side dishes Mon, 01/3/05 1:46 PM (permalink)
    What is rice dressing?
     
    #2
      robicheaux

      • Total Posts: 99
      • Joined: 11/6/2004
      • Location: breaux bridge, LA
      RE: side dishes Mon, 01/3/05 2:12 PM (permalink)
      Rice with some hamburger, liver(optional), green onion & seasoning

      Not the best but most grocery stores carry the Tony Zachary brand in the rice section of stores, just add ground beef.

      Enjoy
       
      #3
        Michael Hoffman

        • Total Posts: 17848
        • Joined: 7/1/2000
        • Location: Gahanna, OH
        RE: side dishes Mon, 01/3/05 2:26 PM (permalink)
        quote:
        Originally posted by robicheaux

        Rice with some hamburger, liver(optional), green onion & seasoning

        Not the best but most grocery stores carry the Tony Zachary brand in the rice section of stores, just add ground beef.

        Enjoy

        So, your meal of, say, pompano is not complete without a side of rice with hamburger or liver?
         
        #4
          Jennifer_4

          • Total Posts: 1508
          • Joined: 9/19/2000
          • Location: Fresno, CA
          RE: side dishes Mon, 01/3/05 2:51 PM (permalink)
          sounds similar to dirty rice...
           
          #5
            BakersBoy

            • Total Posts: 302
            • Joined: 3/13/2004
            • Location: Annapolis, MD
            RE: side dishes Mon, 01/3/05 2:51 PM (permalink)
            I like my rice dressing with sauerkraut and bratwurst.
             
            #6
              UncleVic

              • Total Posts: 6025
              • Joined: 10/14/2003
              • Location: West Palm Beach, FL
              • Roadfood Insider
              RE: side dishes Mon, 01/3/05 3:24 PM (permalink)
              When I used to work at the Grand Rapids Airport Hilton (years and years ago), one of my benefits was a free lunch from the Spinaker (seafood) restaurant. Every day there was a pile of rice on that plate. I had to ask the owner one day if they bought out the rice fields in China... Now twenty some years later I can finally enjoy rice again... But my favorite is when it's cooked in chicken broth with finely chopped steamed veggies added in...
               
              #7
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