Question about questionable item in chili recipe
Lately, I've noticed a disturbing trend: chili recipes that call for sugar (either white or brown.) The first recipe that I saw was in a Bush's Beans ad and it was a recipe by the Sterns! Then, I kept seeing more recipes for chili that call for sugar.
I've never heard of putting sugar in chili. Is is a regional thing? Is this a new trend? Does it taste good? I just can't imagine putting sugar in my chili.