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Total Posts:
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- Joined: 9/13/2004
- Location: Williamsport, PA
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Cutting up a whole filet
Sun, 02/27/05 8:00 AM
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I just purchased a whole filet (about 6 lbs). Any special ways to cut up into steaks, tips or roasts? This is my first time cutting one up and I was just going to slice into 6 to 8 oz steaks. Do any of you Roadfooders have any advice?
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