jacqueline8
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Total Posts:
2
- Joined: 5/8/2005
- Location: albuquerque, NM
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basic no mark-up costs
Sun, 05/8/05 1:50 PM
( permalink)
I am helping to set-up a kitchen for a non-profit center - we need to figure out what is a reasonable cost , without mark-up, for breakfast, lunch and dinner, per person so that we can make a budget - none of us have a clue - we are only guessing - food will be organic when possible - meat, vegetables, etc. any help would be appreciated
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