quality or price?

Author
mbnz230
Junior Burger
  • Total Posts : 16
  • Joined: 2005/08/26 10:02:00
  • Location: Stratham, NH
  • Status: offline
2005/08/27 09:13:45 (permalink)

quality or price?

would you pay for quality restaurants equipments at a higher price or pay less and get something of less quality. say like would you buy a pitco or an american range of the same size and same btu's. or a vulcan range over an imperial? one cost alot more than the other. what are your thoughts?
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