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 Raw Chicken or Just the Way they are raised?

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Fieldthistle

  • Total Posts: 1948
  • Joined: 7/30/2005
  • Location: Hinton, VA
Raw Chicken or Just the Way they are raised? Tue, 09/20/05 7:01 AM (permalink)
Hello All,
I wonder if it is just me or has anyone else come upon this? I have ordered chicken at a number of places, some fast food and some just local restaurants, and found that the chicken seems a tad too pink in the middle. Not bloody, but too pink for my taste. After sending it back and getting back pretty much the same looking pinkness, I have been informed that it is the way the poultry industry is harvesting younger birds. I live in an area that raises and processes turkeys, and have not found a similiar problems with those birds. Has anyone else noticed the change in the color of chicken meat, and also there seems to be much more fat on the birds?
Take Care,
Fieldthistle
 
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