food10
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Total Posts:
25
- Joined: 11/2/2005
- Location: orlando, FL
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cake difference
Sun, 05/21/06 4:49 PM
( permalink)
how can i tell if the cake was made from scratch or from a commercial mix?
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Pwingsx
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Total Posts:
2170
- Joined: 5/15/2003
- Location: Somewhere in time...and Colorado
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RE: cake difference
Mon, 05/22/06 2:13 AM
( permalink)
Ask the person who made it? Do you think you should be able to tell by taste, and if you can't, you're lacking something? There are some good mixes out there, that if you doctor them, you can't really tell.
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Pwingsx
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Total Posts:
2170
- Joined: 5/15/2003
- Location: Somewhere in time...and Colorado
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RE: cake difference
Mon, 05/22/06 2:14 AM
( permalink)
Someone please reassure me that I didn't just feed a troll. 
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enginecapt
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Total Posts:
3483
- Joined: 6/4/2004
- Location: Fontana, CA
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RE: cake difference
Mon, 05/22/06 2:18 AM
( permalink)
Going by their vanilla ice cream question from earlier this month, I'd say you did not.
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