The most memorable local eateries along the highways and back roads of America
Sign In | Register for Free!
Restaurants Recipes Forums EatingTours Merchandise FAQ Maps Insider

 Hot Dog Cart Help

Author Message
Dogs on Wheels

  • Total Posts: 32
  • Joined: 5/15/2006
  • Location: greenville, SC
Hot Dog Cart Help Thu, 05/25/06 1:24 AM (permalink)
I just recieved my cart yesterday and Im getting ready to hit the road on Friday but I need help.But it may be a stupid question.
I used to work on a hot dog Truck. The steam table would be filled with water and then the pans for the dogs, kraut, chili etc would lay in the steam table water with no direct flame. Just in the water.
The cart I ordered was from All American and its the Hot Dogger model.
Now it came with all the pans and all but underneath the pans is the burners.
My stupid question is this.
What do I do now? Do I just leave the pans and the burner warms up whatevers in the pans ie; Dogs in water, kraut, chili , onions. or do I have to get a giant pan to fit the opening, fill that with waterand then drop the pans in the big pan with water.
Not sure if any of this made sense but I just want to get it right thats all. Sorry, Im just confused.
Thanks for any help.
 
#1
    Online Bookmarks Sharing: Share/Bookmark

    Jump to:

    Current active users

    There are 0 members and 1 guests.

    Icon Legend and Permission

    • New Messages
    • No New Messages
    • Hot Topic w/ New Messages
    • Hot Topic w/o New Messages
    • Locked w/ New Messages
    • Locked w/o New Messages
    • Read Message
    • Post New Thread
    • Reply to message
    • Post New Poll
    • Submit Vote
    • Post reward post
    • Delete my own posts
    • Delete my own threads
    • Rate post

    2000-2014 ASPPlayground.NET Forum Version 3.9
    What is Roadfood?  |   Privacy Policy  |   Contact Roadfood.com   Copyright 2011 - Roadfood.com