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 Favorite Prime Cuts

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food10

  • Total Posts: 25
  • Joined: 11/2/2005
  • Location: orlando, FL
Favorite Prime Cuts Wed, 05/31/06 1:01 PM (permalink)
Hi what is your favorite primecut you liked so far?
 
#1
    Michael Hoffman

    • Total Posts: 17851
    • Joined: 7/1/2000
    • Location: Gahanna, OH
    RE: Favorite Prime Cuts Wed, 05/31/06 1:25 PM (permalink)
    quote:
    Originally posted by food10

    Hi what is your favorite primecut you liked so far?

    Are you referring to a cut of prime beef?
     
    #2
      roossy90

      • Total Posts: 6695
      • Joined: 8/15/2005
      • Location: columbus, oh
      RE: Favorite Prime Cuts Wed, 05/31/06 9:49 PM (permalink)
      quote:
      Originally posted by Michael Hoffman

      quote:
      Originally posted by food10

      Hi what is your favorite primecut you liked so far?

      Are you referring to a cut of prime beef?

       
      #3
        PapaJoe8

        • Total Posts: 5504
        • Joined: 1/13/2006
        • Location: Dallas... DFW area
        RE: Favorite Prime Cuts Thu, 06/1/06 1:15 PM (permalink)
        This is the "prime cuts" section so hmm, what does that mean? I think it means any of the more expensive meats.

        My fav is a pecan smoked bone in prime rib! My 2nd is an rare prime rib along with an end cut prime rib. My 3rd is a good thick prime grade rib eye cooked rare.
        Joe
         
        #4
          Cakes

          • Total Posts: 562
          • Joined: 9/11/2003
          • Location: Sarasota, FL
          RE: Favorite Prime Cuts Thu, 06/1/06 2:04 PM (permalink)
          Now see this is an example of Michael showing restraint. A good response would be, "That is one of the most obtuse and unintelligible questions I have seen on this forum. Just what are you trying to say?"

          But we are all too polite to say such a thing.

          Cakes

           
          #5
            PapaJoe8

            • Total Posts: 5504
            • Joined: 1/13/2006
            • Location: Dallas... DFW area
            RE: Favorite Prime Cuts Thu, 06/1/06 2:19 PM (permalink)
            I thought Michael's question was a good one. I think this section is for any kind of prime cut? Maybe pork tenderlion can also fit here. And one of my fav's is also a center cut pork chop, looks like a small porterhouse, grilled just like you would a steak. Maybe a prime cut of lamb also?
            Joe
             
            #6
              Michael Hoffman

              • Total Posts: 17851
              • Joined: 7/1/2000
              • Location: Gahanna, OH
              RE: Favorite Prime Cuts Thu, 06/1/06 2:19 PM (permalink)
               
              #7
                John A

                • Total Posts: 4295
                • Joined: 1/27/2006
                • Location: Daytona Beach, FL
                RE: Favorite Prime Cuts Wed, 06/7/06 7:52 AM (permalink)
                I like a rare rib eye hot off my grill and allowed to rest for five minutes.

                John
                 
                #8
                  2005Equinox

                  • Total Posts: 219
                  • Joined: 10/27/2003
                  • Location: Kaukauna, WI
                  RE: Favorite Prime Cuts Mon, 07/10/06 12:51 AM (permalink)
                  Nice thick porterhouse. A little tenderizing salt is all that needed on a good steak. Ribeye is a VERY close second.
                   
                  #9
                    bigmoe52

                    • Total Posts: 9
                    • Joined: 7/18/2006
                    • Location: Leesburg, FL
                    RE: Favorite Prime Cuts Wed, 07/19/06 4:19 PM (permalink)
                    For me it is no contest. I like a good ribeye walked slowly through a warm kitchen before serving.




                    Moe
                     
                    #10
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