Colombian???

Author
EliseT
Filet Mignon
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2007/04/21 06:25:17 (permalink)

Colombian???

I just went to my first Colombian restaurant. Reminded me of a cross between Mexican and Cuban more than other Central American cuisines.

Nice braised meats, sausages, Yuca, Plantains, and a trippy dessert called "milk skin".

Has anyone else tried it? Any experts out there with knowledge to share???

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