The most memorable local eateries along the highways and back roads of America
Sign In | Register for Free!
Restaurants Recipes Forums EatingTours Merchandise FAQ Maps Insider
Forum Themes:
Welcome !

 Kentucky Bourbon

Author Message
soozycue520

  • Total Posts: 1026
  • Joined: 6/16/2006
  • Location: Cincinnati, OH
Kentucky Bourbon Thu, 11/29/07 12:53 AM (permalink)
The NY Times has a great article in the Dining section about KY bourbons. It compares drinking good bourbons to drinking good vodkas.

This is a good history of bourbons as compared to sour mash whiskeys, and that KY bourbons are not the "only" bourbons.

I think you have to be subscribed to the NY Times to access this article, but it is a good one.

If Roadfood.com had a beverage section, I would post it there.

http://www.nytimes.com/2007/11/28/dining/28bour.html?pagewanted=1&_r=1&ref=dining
 
#1
    Online Bookmarks Sharing: Share/Bookmark

    Jump to:

    Current active users

    There are 0 members and 1 guests.

    Icon Legend and Permission

    • New Messages
    • No New Messages
    • Hot Topic w/ New Messages
    • Hot Topic w/o New Messages
    • Locked w/ New Messages
    • Locked w/o New Messages
    • Read Message
    • Post New Thread
    • Reply to message
    • Post New Poll
    • Submit Vote
    • Post reward post
    • Delete my own posts
    • Delete my own threads
    • Rate post

    2000-2014 ASPPlayground.NET Forum Version 3.9
    What is Roadfood?  |   Privacy Policy  |   Contact Roadfood.com   Copyright 2011 - Roadfood.com