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 Standing Rib Roast

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Standing Rib Roast Fri, 12/7/07 11:50 AM (permalink)
I watched Emerial do one yesterday. It came out very good and I want to do one but they are expensive and I do not want to screw it up.

He did not indicate about how long he cooked or what temp. If I were doing it uneducated, I would go low and slow.

I need some advice.

Paul E. Smith
knoxville, TN
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