Red or white?

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NYNM
Filet Mignon
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2008/01/25 15:44:36 (permalink)

Red or white?

Since a recent trip to Germany, I've really been enjoying nice wine. Had some lovely Reisling over there. I keep trying red wines, but even beaujolais is too tannic for me. So I'm exploring sauvignon blanc, gewurtz abd chardonnay. What's you poison?
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