Bacon in Mexican food

Author
salindgren
Cheeseburger
  • Total Posts : 275
  • Joined: 2007/11/18 03:59:00
  • Location: Los Angeles, CA
  • Status: offline
2008/01/26 01:31:28 (permalink)

Bacon in Mexican food

Here's something I never hear about. We all know that Mexican food is full of pork, carnitas, etc. So how come I never hear about bacon in tacos, quesadillas, whatever? Seems like a natural, really. I mean, salty, maybe smoky (think chipotles), you could do more than McDonald's breakfast burritos with bacon, that seems to be the only "Mexican" food out there with the stuff. Only once, here in LA, have I seen wild boar bacon on a plate at an upscale Mexican place. And that was probably a $25 dish.
-Scott Lindgren
#1

14 Replies Related Threads

    Jump to:
    © 2014 APG vNext Commercial Version 5.1