jellybear
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Total Posts:
1135
- Joined: 10/15/2003
- Location: surf city, NC
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Chuck Eye Steak
Tue, 02/12/08 8:38 AM
( permalink)
I have always seen them in the meat section but never gave them a shot because Im a T-Bone, Ribeye,Strip Steak kind of Guy.But last night I picked up a couple for like two dollars and something.Well,I gave them a quick marinate and threw them in my cast iron grill skillett cooked med rare,let rested then I put them in the oven for a few minutes and all I can say is WOW!What have I been missing!The flavor was there and vey tender also.I will never look down on this cut of meat again.
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