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 Big Y pizza dough

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  • Total Posts: 54
  • Joined: 7/6/2003
  • Location: Ivoryton, CT
Big Y pizza dough Tue, 03/11/08 12:03 AM (permalink)
Since there are a lot of posters here from Connecticut I was wondering if anyone has tried Big Y's pizza dough. I love making pizza at home on the stone and have tried thier dough several times. It is as good if not better than the pizzeria. Seems like it has a really high hydration but has a slightly oily sheen with an excellent crunch and chew...

Now if only I could get thier recipe Id be loving life.
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