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 Mother-in-law Sandwich

Change Page: < 12 | Showing page 2 of 2, messages 31 to 33 of 33
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Foodbme

  • Total Posts: 9579
  • Joined: 9/1/2006
  • Location: Gilbert, AZ
RE: Mother-in-law Sandwich Mon, 06/23/08 11:20 AM (permalink)
quote:
Originally posted by stlouisguy

Update: finally got around to having this…..wish I had pics for you all….

Hormel beef tamales, a slice of hot Monterey Jack pepper cheese, a couple tablespoons of salsa, and a few shakes of hot sauce on rye, washed down with a beer. It was great! Just as good as I remembered.

I bought a couple extra cans of tamales just to have on hand....been too long since I had these.



Do you heat the Tamales???
 
#31
    Michael Hoffman

    • Total Posts: 17851
    • Joined: 7/1/2000
    • Location: Gahanna, OH
    RE: Mother-in-law Sandwich Mon, 06/23/08 12:38 PM (permalink)
    quote:
    Originally posted by PapaJoe8

    Michael, what brand of canned tamales did you buy? Tamales and Rye... sounds great!
    Joe

    I believe the brand was La Preferida. By the way, I had my second sandwich and it was pretty darned good.
     
    #32
      the grillman

      • Total Posts: 624
      • Joined: 6/27/2005
      • Location: Saint Charles, MO
      RE: Mother-in-law Sandwich Mon, 06/23/08 1:04 PM (permalink)
      quote:
      Originally posted by Foodbme

      quote:
      Originally posted by stlouisguy

      Update: finally got around to having this…..wish I had pics for you all….

      Hormel beef tamales, a slice of hot Monterey Jack pepper cheese, a couple tablespoons of salsa, and a few shakes of hot sauce on rye, washed down with a beer. It was great! Just as good as I remembered.

      I bought a couple extra cans of tamales just to have on hand....been too long since I had these.



      Do you heat the Tamales???


      definitely! A few minutes in the microwave does it.
       
      #33
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