tiki
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Total Posts:
4087
- Joined: 7/7/2003
- Location: Rentiesville, OK
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Bayliss and lamb in a pit!!
Sun, 05/25/08 12:52 PM
( permalink)
Watched Ric Bayliss's "Mexico-one dish at a time!" show yseterday--he and his daughter did a fabulous looking pit cooked lamb that i drooled over---marinated in a chili/garlic smear and covered with avacado leaves then wrapped in bannana leaves-set in a big pan on a rack over a heap of vegies with a little water and set in a covered pit for 6 hrs!!! It was BEUUUTIIIFULLL!!! They vegies where turned into a sauce and the lamb "Pulled" Man, i HAVE to eat his place!!!
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