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 Cooking Carp

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Cooking Carp Thu, 06/26/08 4:24 PM (permalink)
I have a over abundance of huge carp at my residence due to the fact that I feed the ducks a couple of times daily.

I have read that many countries use carp as a food source. I have noticed that lately that seafood at Walmart and other stores have jacked their prices up astro.

Does anyone have any idea how to utilize carp. I can catch them by merely picking them up out of the the lake as there are so many of them.

I am aware that there is a restaurant in Omaha, Nebraska by the name of Joe Tess that has been serving them for maybe 50 years.

There has to be a way that they are prepared that makes them delicious or else Joe Tess could not have served them that long.

Paul E. Smith
Knoxville, TN
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