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 Jozsa Corner/Pittsburgh

Change Page: < 12 | Showing page 2 of 2, messages 31 to 39 of 39
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analei

  • Total Posts: 533
  • Joined: 10/9/2008
  • Location: ONTARIO, CANADA
RE: Jozsa Corner/Pittsburgh Wed, 09/16/09 10:33 AM (permalink)
BuffetBuster,

I just LOVE the charm of this restaurant and the surroundings.  The decor is so homey and personal as well.

As for the food, i nearly drooled over my keyboard, such hearty fare for sure.

MMMMMM. 

Thank you.
 
#31
    Ralph Melton

    RE: Jozsa Corner/Pittsburgh Thu, 07/1/10 2:43 PM (permalink)
    Purcell429

    Thank you for this thread! I drive past this place on my way to work every day, but I always assumed it had closed down, as I rarely see anyone there!  I will definitely have to check this place out, is there a minimum number of people you need or anything? Seems it would be best for large groups.



    I'm responding to an old thread because I can answer a question: 

    On our trip last Friday, Alex said that an appointment should be for a minimum of four people.
     
    #32
      mayor al

      • Total Posts: 15057
      • Joined: 8/20/2002
      • Location: Louisville area, Southern Indiana
      • Roadfood Insider
      RE: Jozsa Corner/Pittsburgh Thu, 07/1/10 6:33 PM (permalink)
      Ralph,
        I hope the KY trip went well. Looking forward to your report!
      AL
       
      #33
        Ralph Melton

        RE: Jozsa Corner/Pittsburgh Fri, 07/2/10 8:34 AM (permalink)
        The Kentucky trip did go well. I'm writing hard on the report in a struggle to finish it before our next trip!
         
        #34
          pimple2

          • Total Posts: 90
          • Joined: 7/23/2003
          • Location: ithaca, NY
          RE: Jozsa Corner/Pittsburgh Sun, 07/4/10 5:17 PM (permalink)
          Amazing! AJB must be an angel! $15/person, when you consider the overheads, the meaty dishes, the hand labor going into EACH dish nockedli, palacsinta, langos], shopping, carrying stuff upstairs, prepping, cleanup, INSURANCE etc. is no real income for him  at age 65!! A labor of love!!
           
          #35
            ken8038

            • Total Posts: 1559
            • Joined: 2/4/2004
            • Location: scotch plains, NJ
            RE: Jozsa Corner/Pittsburgh Sun, 07/4/10 11:11 PM (permalink)
            I just wanted to add, since this thread has been resurrected, that this is one of my favorite roadfood reviews ever.

            I showed these pics to my wife, who's part Hungarian, and whose Grandfather owned a Hungarian Bakery in NYC. She knows some of the food pictured here (fond memories of Langos, how'd I miss that after 29 years of marriage???) some not.

            If we ever get to Pittsburgh again ( and I do want to get to the Pirates' Stadium) this will be stop #1.

            Thanks!
             
            #36
              buffetbuster

              RE: Jozsa Corner/Pittsburgh Mon, 07/5/10 7:08 AM (permalink)
              Since you typically need at least four people to get a reservation/appointment, if any Roadfooders come to Pittsburgh and want to dine here, I would be more than happy to join them.
               
              #37
                Sara_D

                • Total Posts: 1
                • Joined: 8/20/2011
                • Location: Germantown, TN
                RE: Jozsa Corner/Pittsburgh Sat, 08/20/11 10:18 AM (permalink)
                This is unbelievable! I saw the news about the flooding in PA this morning and it got me thinking about the short time I lived in Pittsburgh in the late '80s. I fired up the computer and started looking for pictures and maps of the area. That is when I came across these postings about Alex and his restaurant. I never dreamed in a million years that he would still be in business, but I am VERY glad he is. Alex is one of the nicest people you could ever meet. I came to PA very down on my luck. He gave my a job at what was then a Hungarian Deli on the corner of 2nd street. He taught me to make the incredible crepes that he apparently still offers as well as some of the other dishes. I am from South TX and know nothing of Hungarian food but I do know when something is good and his food was always very good.  
                After reading these posts I realize that I was probably one of his very first employees!
                So, just know that when you go see Alex you won't be disappointed and you will be well feed!
                 
                #38
                  Foodbme

                  • Total Posts: 9524
                  • Joined: 9/1/2006
                  • Location: Gilbert, AZ
                  RE: Jozsa Corner/Pittsburgh Sun, 08/21/11 4:36 AM (permalink)
                  I was saddened to learn about the recent flooding in Pittsburgh. It took me back to the late 40's & 50's when the rivers flooded with regularity. Then the flood control dams were built up river and flooding was minimized. Pittsburgh has had some historic floods.
                   
                  #39
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