25 Jan 09 - Restaurant of the Day - Leo's - Cheese steak or Cheese paste?
The photo of the sandwich from Leo's looks as though the "steak" has been worked so much on the grill that it has been reduced to a paste!
Is this a desirable thing in Philadelphia? I see that Leo's has been rated "No. 1" by someone or something.
Here's a link to the review for when it scrolls off the home page: http://www.roadfood.com/Reviews/Overview.aspx?RefID=6268
post edited by MiamiDon - 2010/06/11 15:37:04