Buffalo Cuts

Author
Fishbones
Junior Burger
  • Total Posts : 8
  • Joined: 2003/11/18 05:54:00
  • Location: Terrace, BC, AK
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2003/11/23 10:07:21 (permalink)

Buffalo Cuts

I was just given half a freezer of all sorts of fresh Buffalo cuts. Although you can never go wrong with ground buffalo, the other cuts (Chuck, Rib, Cross Rib, T-Bone..etc) are notoriously hard if not prepared properly. Any suggestions?
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