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 Buffalo Cuts

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Fishbones

  • Total Posts: 8
  • Joined: 11/18/2003
  • Location: Terrace, BC, AK
Buffalo Cuts Sun, 11/23/03 10:07 AM (permalink)
I was just given half a freezer of all sorts of fresh Buffalo cuts. Although you can never go wrong with ground buffalo, the other cuts (Chuck, Rib, Cross Rib, T-Bone..etc) are notoriously hard if not prepared properly. Any suggestions?
 
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