The most memorable local eateries along the highways and back roads of America
Sign In | Register for Free!
Restaurants Recipes Forums EatingTours Merchandise FAQ Maps Insider
Forum Themes:
Welcome !

 Fizzy Caramel Apples -- how are they made

Author Message

  • Total Posts: 1
  • Joined: 4/27/2009
  • Location: Pittsburgh, PA
Fizzy Caramel Apples -- how are they made Mon, 04/27/09 11:19 PM (permalink)
When at a factory outlet mall in Grove City, PA, I purchased some gourmet caramel apples.  One thing struck me, the apples are fizzy in taste.  I have done some searches and the only thing I can find is how to carbonate sliced apples with dry ice.
Any ideas?  Or maybe there's a breed of apples that taste this way.
    Online Bookmarks Sharing: Share/Bookmark

    Jump to:

    Current active users

    There are 0 members and 1 guests.

    Icon Legend and Permission

    • New Messages
    • No New Messages
    • Hot Topic w/ New Messages
    • Hot Topic w/o New Messages
    • Locked w/ New Messages
    • Locked w/o New Messages
    • Read Message
    • Post New Thread
    • Reply to message
    • Post New Poll
    • Submit Vote
    • Post reward post
    • Delete my own posts
    • Delete my own threads
    • Rate post

    2000-2014 ASPPlayground.NET Forum Version 3.9
    What is Roadfood?  |   Privacy Policy  |   Contact   Copyright 2011 -