susanll
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Total Posts:
1077
- Joined: 10/27/2006
- Location: bartlett, TN
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Grill is hot - here is an idea
Sat, 02/13/10 9:10 PM
( permalink)
 I roasted a chicken on the BGE. After the bird came off - I closed the vents, halved bananas in the peel and let them cook for about 15 minutes. A drizzle of carmel and vanilla ice cream. The smoke from the grill gave the bananas an earthy taste that was very good. I think some toasted pecans would be a nice addition as well.
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mayor al
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Total Posts:
14577
- Joined: 8/20/2002
- Location: Louisville area, Southern Indiana
- Roadfood Insider
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Re:Grill is hot - here is an idea
Sun, 02/14/10 11:37 AM
( permalink)
Looks good to me, Susan!! 
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PapaJoe8
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Total Posts:
5504
- Joined: 1/13/2006
- Location: Dallas... DFW area
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Re:Grill is hot - here is an idea
Sun, 02/14/10 1:43 PM
( permalink)
Does look great Susan!
I have some bananas... and some ice cream. Shoot, tha grills not goin. :~(
Think I'll just have some raw bananas and ice cream anyway.
Joe
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