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 Absurdity For Dinner

Author Message
Michael Hoffman

  • Total Posts: 17815
  • Joined: 7/1/2000
  • Location: Gahanna, OH
Absurdity For Dinner Fri, 03/12/10 2:21 PM (permalink)
Corned Beef Notta Pasta

Description
We used all the ingredients in a Reuben to make this flavorful dish.  It’s surprisingly simple to prepare and a wonderful way to use leftover corned beef.

Ingredients
1/2-16 oz box (8 oz) Notta Pasta Linguine
2 tablespoons olive oil
1 lb sliced corned beef, cut into bite size pieces
1 lb sauerkraut, rinsed and squeezed dry
1/2 cup Russian dressing
1 cup shredded Swiss cheese
Salt and fresh cracked pepper   
   
Directions
Put a large pot of salted water on to boil.
Add oil to a large skillet over a medium heat.  
Add corn beef and sauerkraut.  
Cook, stirring occasionally, until heated through.
Meanwhile, boil Notta Pasta according to box directions.  
Drain and rinse briefly.  
Toss pasta with dressing and add to skillet.
Sprinkle corned beef mixture with Swiss cheese and toss to combine.  
Salt and pepper to taste and serve.
 
Yield
4 servings
 
Time
15 minutes
 
Courtesy of Notta Pasta
 
I'm just sayin'.
 
#1
    ScreamingChicken

    • Total Posts: 4715
    • Joined: 11/5/2004
    • Location: Stoughton, WI
    Re:Absurdity For Dinner Fri, 03/12/10 2:29 PM (permalink)
    So it's a reuben with pasta replacing the bread as the starch.  Interesting concept...

    Brad
     
    #2
      TJ Jackson

      • Total Posts: 4482
      • Joined: 7/26/2003
      • Location: Cincinnati, OH
      Re:Absurdity For Dinner Fri, 03/12/10 2:30 PM (permalink)
      This is not authentic at all

      No sir

      To make it authentic, you need to crumble some irish soda bread over the top

      and there you go
       
      #3
        Michael Hoffman

        • Total Posts: 17815
        • Joined: 7/1/2000
        • Location: Gahanna, OH
        Re:Absurdity For Dinner Fri, 03/12/10 2:34 PM (permalink)
        Heck, it's not even pasta. It's rice noodles. And I find the entire idea bizarre>
         
        #4
          TJ Jackson

          • Total Posts: 4482
          • Joined: 7/26/2003
          • Location: Cincinnati, OH
          Re:Absurdity For Dinner Fri, 03/12/10 3:14 PM (permalink)
          Oh

          In that case, you need to add a spoonful of fresh kimchi and serve with injera smeared with vegimite
           
          #5
            Michael Hoffman

            • Total Posts: 17815
            • Joined: 7/1/2000
            • Location: Gahanna, OH
            Re:Absurdity For Dinner Fri, 03/12/10 3:33 PM (permalink)
            Marmite would be better.
             
            #6
              saps

              • Total Posts: 1551
              • Joined: 8/18/2003
              • Location: wheaton, IL
              Re:Absurdity For Dinner Fri, 03/12/10 3:38 PM (permalink)
              Is marmite one of those little monkey animals with the big eyes?
               
              #7
                TJ Jackson

                • Total Posts: 4482
                • Joined: 7/26/2003
                • Location: Cincinnati, OH
                Re:Absurdity For Dinner Fri, 03/12/10 3:50 PM (permalink)
                I think thats a marmoset

                or a marmaduke
                 
                #8
                  6star

                  • Total Posts: 4388
                  • Joined: 1/28/2004
                  • Location: West Peoria, IL
                  Re:Absurdity For Dinner Fri, 03/12/10 4:27 PM (permalink)
                  Or is it a marmolade?
                   
                  #9
                    Greymo

                    • Total Posts: 3662
                    • Joined: 11/30/2005
                    • Location: Marriottsville, MD
                    Re:Absurdity For Dinner Fri, 03/12/10 4:30 PM (permalink)
                    The thought of that dressing being stirred into pasta makes me feel slightly ill.
                     
                    #10
                      CCinNJ

                      • Total Posts: 7745
                      • Joined: 7/24/2008
                      • Location: Bayonne, NJ
                      Re:Absurdity For Dinner Fri, 03/12/10 4:35 PM (permalink)
                      Beer wine or sangria...I wonder.
                       
                      #11
                        TJ Jackson

                        • Total Posts: 4482
                        • Joined: 7/26/2003
                        • Location: Cincinnati, OH
                        Re:Absurdity For Dinner Fri, 03/12/10 4:38 PM (permalink)
                        I think the drink that traditionally goes with all this is horchata

                        but I also hear it goes quite well with


                        <message edited by TJ Jackson on Fri, 03/12/10 4:49 PM>
                         
                        #12
                          the grillman

                          • Total Posts: 624
                          • Joined: 6/27/2005
                          • Location: Saint Charles, MO
                          Re:Absurdity For Dinner Fri, 03/12/10 5:05 PM (permalink)
                          I'd only eat this if I could wash it down with a Chocolate Yoo-hoo!
                           
                          #13
                            CCinNJ

                            • Total Posts: 7745
                            • Joined: 7/24/2008
                            • Location: Bayonne, NJ
                            Re:Absurdity For Dinner Fri, 03/12/10 5:22 PM (permalink)
                            Eat quickly so we can take a ride...


                             
                            #14
                              iqdiva

                              • Total Posts: 1491
                              • Joined: 7/16/2002
                              • Location: Dothan,Alabama,
                              Re:Absurdity For Dinner Fri, 03/12/10 6:21 PM (permalink)
                              Michael ... That looks like a good pasta salad ... REUBEN SALAD !
                               
                              #15
                                6star

                                • Total Posts: 4388
                                • Joined: 1/28/2004
                                • Location: West Peoria, IL
                                Re:Absurdity For Dinner Fri, 03/12/10 10:59 PM (permalink)
                                Actually, for someone who has to go gluten-free (and thankfully, I am not in that category), this recipe probably would be about as close as a person could easily get if they were hungry for a Reuben.  (Now if they just made those rice noodles in a rye flavor...!)
                                 
                                #16
                                  MikeS.

                                  • Total Posts: 5360
                                  • Joined: 7/1/2003
                                  • Location: FarEasternPanhandle, WV
                                  • Roadfood Insider
                                  Re:Absurdity For Dinner Sat, 03/13/10 10:45 PM (permalink)
                                  Add some rye or caraway seeds and there ya go.
                                   
                                  #17
                                    enginecapt

                                    • Total Posts: 3486
                                    • Joined: 6/4/2004
                                    • Location: Fontana, CA
                                    Re:Absurdity For Dinner Sun, 03/14/10 12:05 AM (permalink)
                                    Michael Hoffman


                                    Corned Beef Notta Pasta

                                    Description
                                    We used all the ingredients in a Reuben to make this flavorful dish.  It’s surprisingly simple to prepare and a wonderful way to use leftover corned beef.

                                    Ingredients
                                    1/2-16 oz box (8 oz) Notta Pasta Linguine
                                    2 tablespoons olive oil
                                    1 lb sliced corned beef, cut into bite size pieces
                                    1 lb sauerkraut, rinsed and squeezed dry
                                    1/2 cup Russian dressing
                                    1 cup shredded Swiss cheese
                                    Salt and fresh cracked pepper   
                                       


                                    Yuck. I'd rather open a can of Beefaroni.

                                     
                                    #18
                                      Michael Hoffman

                                      • Total Posts: 17815
                                      • Joined: 7/1/2000
                                      • Location: Gahanna, OH
                                      Re:Absurdity For Dinner Sun, 03/14/10 12:34 AM (permalink)
                                      enginecapt


                                      Michael Hoffman


                                      Corned Beef Notta Pasta

                                      Description
                                      We used all the ingredients in a Reuben to make this flavorful dish.  It’s surprisingly simple to prepare and a wonderful way to use leftover corned beef.

                                      Ingredients
                                      1/2-16 oz box (8 oz) Notta Pasta Linguine
                                      2 tablespoons olive oil
                                      1 lb sliced corned beef, cut into bite size pieces
                                      1 lb sauerkraut, rinsed and squeezed dry
                                      1/2 cup Russian dressing
                                      1 cup shredded Swiss cheese
                                      Salt and fresh cracked pepper   
                                       


                                      Yuck. I'd rather open a can of Beefaroni.


                                      Heck, I'd rather eat the contents of that can of Beefaroni you just opened.
                                       
                                      #19
                                        enginecapt

                                        • Total Posts: 3486
                                        • Joined: 6/4/2004
                                        • Location: Fontana, CA
                                        Re:Absurdity For Dinner Sun, 03/14/10 1:32 AM (permalink)
                                        Get your own, that one's mine. And the dog's.
                                         
                                        #20
                                          Michael Hoffman

                                          • Total Posts: 17815
                                          • Joined: 7/1/2000
                                          • Location: Gahanna, OH
                                          Re:Absurdity For Dinner Sun, 03/14/10 10:59 AM (permalink)
                                           
                                          #21
                                            mbrookes

                                            • Total Posts: 1350
                                            • Joined: 10/8/2004
                                            • Location: Jackson, MS
                                            Re:Absurdity For Dinner Mon, 03/15/10 1:37 PM (permalink)
                                            I am one of those gluten free people, and I can't wait to make a Ruben whatever!
                                             
                                            #22
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