The most memorable local eateries along the highways and back roads of America
Sign In | Register for Free!
Restaurants Recipes Forums EatingTours Merchandise FAQ Maps Insider

 And now a book review

Author Message

  • Total Posts: 93
  • Joined: 6/5/2009
  • Location: Maryland
And now a book review Sat, 03/27/10 6:22 AM (permalink)
The Sterns have written a review of the book Appetite for America by Stephen Fried (great name for a food book writer). Its in the New York Times at this link.

The books about Fred Harvey and his company, which was the first chain restaurant in the US. A link to an excerpt of the book is also on this page. 
    Online Bookmarks Sharing: Share/Bookmark

    Jump to:

    Current active users

    There are 0 members and 1 guests.

    Icon Legend and Permission

    • New Messages
    • No New Messages
    • Hot Topic w/ New Messages
    • Hot Topic w/o New Messages
    • Locked w/ New Messages
    • Locked w/o New Messages
    • Read Message
    • Post New Thread
    • Reply to message
    • Post New Poll
    • Submit Vote
    • Post reward post
    • Delete my own posts
    • Delete my own threads
    • Rate post

    2000-2014 ASPPlayground.NET Forum Version 3.9
    What is Roadfood?  |   Privacy Policy  |   Contact   Copyright 2011 -