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Foodbme
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From food trucks to brick-and-mortar restaurants
Sat, 07/31/10 12:07 AM
( permalink)
Here's an interesting article about Vendors moving from food trucks to brick-and-mortar restaurants while still keeping their trucks operational. Have any of you done it and how did it work out? http://www.msnbc.msn.com/id/38491722/
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