The most memorable local eateries along the highways and back roads of America
Sign In | Register for Free!
Restaurants Recipes Forums EatingTours Merchandise FAQ Maps Insider
Forum Themes:
Welcome !

 The Place

Author Message
Michael Hoffman

  • Total Posts: 17837
  • Joined: 7/1/2000
  • Location: Gahanna, OH
The Place Fri, 01/28/11 2:35 PM (permalink)
The photo on the home page today (Jan. 28, 2011) of The Place is terribly disappointing to me. Back in the '50s and '60s, when it was Whitey's Roast Clams they'd just build a fire, put a grate across the top and roast clams on the grate. Except for ears of corn tossed in a pot over the fire, that was it. You sat on stumps using taller stumps for your tables and ate roasted clams and corn on the cob. It's sad to see it looking like a commercial kitchen, except for it being outside.
 
#1
    Online Bookmarks Sharing: Share/Bookmark

    Jump to:

    Current active users

    There are 0 members and 1 guests.

    Icon Legend and Permission

    • New Messages
    • No New Messages
    • Hot Topic w/ New Messages
    • Hot Topic w/o New Messages
    • Locked w/ New Messages
    • Locked w/o New Messages
    • Read Message
    • Post New Thread
    • Reply to message
    • Post New Poll
    • Submit Vote
    • Post reward post
    • Delete my own posts
    • Delete my own threads
    • Rate post

    2000-2014 ASPPlayground.NET Forum Version 3.9
    What is Roadfood?  |   Privacy Policy  |   Contact Roadfood.com   Copyright 2011 - Roadfood.com