Do you flour your Scrapple first?

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chewingthefat
Sirloin
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2011/02/26 16:53:44 (permalink)

Do you flour your Scrapple first?

Or just slice it and fry it in butter? Me, I flour mine, then a butter fry, sliced real thin but thick enough for both sides to crisp yet a little soft middle. How do you prepare yours?
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