agnesrob
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Total Posts:
1467
- Joined: 6/4/2006
- Location: Park Ridge, NJ
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I picked these up yesterday at the store. They were on sale. Any suggestions on cooking them? I also have some small portabellas on hand.
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joerogo
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Total Posts:
4292
- Joined: 1/17/2006
- Location: Pittston, PA
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Re:Mushrooms
Sun, 03/13/11 8:54 AM
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Hey Agnes, Those Pom Pom's look cool. No idea on what to do with them though. Can't wait to see what you come up with.
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ScreamingChicken
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Total Posts:
4017
- Joined: 11/5/2004
- Location: Stoughton, WI
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Re:Mushrooms
Sun, 03/13/11 11:09 AM
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agnesrob
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Total Posts:
1467
- Joined: 6/4/2006
- Location: Park Ridge, NJ
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Re:Mushrooms
Sun, 03/13/11 11:14 AM
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Thanks Brad. I like Ming Tsai. Great recipes.
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EdSails
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Total Posts:
2643
- Joined: 5/9/2003
- Location: Mission Viejo, CA
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Re:Mushrooms
Sat, 03/19/11 9:40 PM
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Last time I found the Maitakes and a bunch of fresh chantrelles I made a mushroom soup. Yummy!
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mar52
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Total Posts:
6869
- Joined: 4/17/2005
- Location: Marina del Rey, CA
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Re:Mushrooms
Sat, 03/19/11 11:36 PM
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I think you have to first shave the Pom Poms.
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Foodbme
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Re:Mushrooms
Sat, 03/19/11 11:43 PM
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agnesrob
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Total Posts:
1467
- Joined: 6/4/2006
- Location: Park Ridge, NJ
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Re:Mushrooms
Sun, 03/20/11 7:37 AM
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UPDATE! I sauted the three types of mushrooms (portabella, Maitake & Pom Pom) with garlic , shallots and a little white wine. I wanted to be able to really taste the mushrooms. The pom pom's were a little blah for me but the maitake were outstanding. Lot's of woodsy flavor. I actually bought more when I went shopping this weekend. This time I went to a local farm market and bought them "loose" along with some oyster mushrooms and more portabellas. Much more cost effective. They also had more I hadn't heard of before. Next payday I will return and get some I haven't tried before.
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agnesrob
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Total Posts:
1467
- Joined: 6/4/2006
- Location: Park Ridge, NJ
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Re:Mushrooms
Sun, 03/20/11 7:38 AM
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agnesrob
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Total Posts:
1467
- Joined: 6/4/2006
- Location: Park Ridge, NJ
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Re:Mushrooms
Sun, 03/20/11 7:39 AM
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mar52 I think you have to first shave the Pom Poms.  That was my son's reaction when he saw them!
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agnesrob
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Total Posts:
1467
- Joined: 6/4/2006
- Location: Park Ridge, NJ
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Re:Mushrooms
Sun, 03/20/11 7:41 AM
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EdSails Last time I found the Maitakes and a bunch of fresh chantrelles I made a mushroom soup. Yummy! Ed, do you have a favorite recipe?
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mar52
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Total Posts:
6869
- Joined: 4/17/2005
- Location: Marina del Rey, CA
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Re:Mushrooms
Sun, 03/20/11 12:08 PM
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I have a friend in Indiana who harvests the Hen of the Woods every year. She separates it, dips in flower and eggs and maybe something else and just fries them. She's thought about sending me some, but it just won't work.
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mar52
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Total Posts:
6869
- Joined: 4/17/2005
- Location: Marina del Rey, CA
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Re:Mushrooms
Sun, 03/20/11 12:17 PM
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agnesrob
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Total Posts:
1467
- Joined: 6/4/2006
- Location: Park Ridge, NJ
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Re:Mushrooms
Sun, 03/20/11 12:21 PM
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Great link. Thanks Mar!
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joerogo
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Total Posts:
4292
- Joined: 1/17/2006
- Location: Pittston, PA
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Re:Mushrooms
Sun, 03/20/11 9:34 PM
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