l keep trying new places that spring up in SE Pittsburgh.
Last one didn't cut it. I noticed it was made in those good ovens and not stupid conveyer belt. I also noticed the bottom looked like it was made in a conveyer belt. Pre made shell??
Too dry and lifeless, not enough sauce, too much cheese.
I did find a great place, and it's a restaurant. interchange Lounge in Jefferson.
Yes there is Vincent't, and there is Mineo's, and all unique but good.