The most memorable local eateries along the highways and back roads of America
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  • Total Posts: 126
  • Joined: 12/4/2009
  • Location: finleyville, PA
Pittsburgh Mon, 05/9/11 8:38 PM (permalink)
l keep trying new places that spring up in SE Pittsburgh.
Last one didn't cut it. I noticed it was made in those good ovens and not stupid conveyer belt. I also noticed the bottom looked like it was made in a conveyer belt. Pre made shell??
Too dry and lifeless, not enough sauce, too much cheese.

I did find a great place, and it's a restaurant. interchange Lounge in Jefferson.
Yes there is Vincent't, and there is Mineo's, and all unique but good.

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