Pizza on the Big Green Egg

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2011/05/17 22:05:50 (permalink)

Pizza on the Big Green Egg

I put a new gasket in my Big Green Egg after frying the last one.
This meant…. Time to do pizza!
Here are my dough ingredients.  I used a recipe that used a food processor because I could not find the dough hook for my mixer:

Dough formed in to a ball:

Rolled out in to a circle.   Stop laughing!



My Egg:

On the 450º pizza stone.  I could not get the Egg to get any higher than that.  My target was 600º.

Done after 7 minutes.


 Not bad, but not wonderful.  I used jarred Prego pizza sauce and it was too sour for me.  I also need to find other dough recipes.
It's a fun process and dinner wasn't bad, either.

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