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 The Cuisinart Griddler advertises on Roadfood

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  • Total Posts: 3704
  • Joined: 6/24/2007
  • Location: McKinney, TX
The Cuisinart Griddler advertises on Roadfood Wed, 11/30/11 8:55 AM (permalink)
Mrs. Metro and I LOVE this product and I really appreciate their support for our "little playpen".
We have enjoyed this "little" appliance for four years now and is is still functionally "like new".  I heartily endorse it here and now as I have done several times over the past several years in these Forums.
It is more than just Cuisinarts "take" on the Forman Grill: it has a sear setting that makes for a fantastic "indoor steak" without the smoke and fuss of using a cast iron skillet or grill piece.  And clean-up is a snap as the grill (and griddle) plates can be put in the dishwasher.
Even though it is available at Kohl's, Macy's, BB&B, etc. for $99. - $129., I see it  always in stock at both Sam's and Costco for $59.
While I'm at it, let me also "plug" CharCrust.  I've seen this marvelous product even at the local Wal-Mart.  If you can't find it: .
"Recipe":  get meat (we use ribeye from Sam's or Costco for $6.99/#), rub liberally with CharCrust (we favor the Original Hickory flavor), let the meat rise to room temperature.  Set your Griddler to "sear" and sear for 2 minutes; dial the heat down to medium and grill to desired doneness.  We get a very juicy "medium well" (Mrs. Metro insists) in 7 additional minutes on a 1.25" cut.  Let the meat rest for 5 minutes and enjoy.
I also works great for burgers, chicken breats, and fish; just "fiddle" with the temps for chicken and fish. 
(Sorry for all the overuse of "smilies", but if you get a Griddler and use CharCrust, you'll be smiling too!)
Any other Griddler or CharCrust users out there? 
<message edited by MetroplexJim on Wed, 11/30/11 9:00 AM>
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