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Sundancer7
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Wal Mart Smoker
Wed, 04/9/03 1:39 PM
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I bought a $29.95 smoker from Walmart and I have been experimenting with adding different spices/sauces to the water pan. Anybody got any good advice/experiences with these wet smokers? I tried it with a ham and did not like the results. Worked real well on a turkey. I found out real quick that easy start charcoal is not a good idea. Leaves a petroleum tasete/smell. Paul E. Smith Knoxville, TN
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