- Joined: 5/25/2012
- Location: nash, TN
Practical tips for a hot dog cart
Fri, 05/25/12 4:21 PM
Just bought my first cart and am ready to open up. I am sure i will learn as I go but what are some practical tips?
For instance how long can I leave the dog in the steamer/boiler?
If customers want them grilled should i use high heat for quick turnover or low heat?
Can I stream the buns while still in the bag?