jimBoSF
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Total Posts:
14
- Joined: 7/12/2012
- Location: SF, CA
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New England seafood restaurant style ONION RINGS
Fri, 07/13/12 1:44 AM
( permalink)
Nearly every decent seafood restaurant in New England sells onion rings, and they're almost all great. But I've found wherever else I go, I rarely come across anything that's not a heavy beer batter or a dark browned italian crust. Why doesn't anyone sell the thin flakey NE style ones?
Currently searching for places with thin flakey rings in NYC or SF.
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