The most memorable local eateries along the highways and back roads of America
Sign In | Register for Free!
Restaurants Recipes Forums EatingTours Merchandise FAQ Maps Insider

 What happened during your Heath Department inspection?

Author Message
Hungry Dog

  • Total Posts: 24
  • Joined: 10/28/2012
  • Location: Freeport, IL
What happened during your Heath Department inspection? Thu, 11/1/12 12:25 PM (permalink)
Hiya Guys,
      I am new to hot dog carts and the food business in general. I have never witnessed a Helth Dept inspection. What are they going to target on my cart? Not being a stick and morter building are they going to be sticklers??  I am sure cleanlyness with be a top priority as well as food temps. What else are they going to look at? I know most states are different,  but what should I expect?
 
  Any one have any problems they want to share?
 
#1
    Online Bookmarks Sharing: Share/Bookmark

    Jump to:

    Current active users

    There are 0 members and 1 guests.

    Icon Legend and Permission

    • New Messages
    • No New Messages
    • Hot Topic w/ New Messages
    • Hot Topic w/o New Messages
    • Locked w/ New Messages
    • Locked w/o New Messages
    • Read Message
    • Post New Thread
    • Reply to message
    • Post New Poll
    • Submit Vote
    • Post reward post
    • Delete my own posts
    • Delete my own threads
    • Rate post

    2000-2014 ASPPlayground.NET Forum Version 3.9
    What is Roadfood?  |   Privacy Policy  |   Contact Roadfood.com   Copyright 2011 - Roadfood.com