Harry Caray's

"Chicken Vesuvio is an Italian dish found only in Chicago. The version served at Harry Caray's, the definitive Chicago restaurant, sets a gold standard."
Michael Stern






"Porterhouse steak, Italian style. The bat, mitt, and ball are not on the menu, but they signify the baseball theme that infuses this restaurant."
Michael Stern



"Harry Caray's is located in an old Chicago building by the river that started as a varnish distribution plant. In the 1930s, mobster Frank Nitti had a hide-out apartment on the fourth floor."
Michael Stern



"Note the old brick walls of Harry Caray's dining room. History surrounds you in this classic Chicago steak house."
Michael Stern



"The potato chips on Harry Caray's bar are some of the best anywhere: good excuse (if you need one) to sit and drink beer after beer. They are thick, spuddy, crunchy and salty, probably a lot like what the original "Saratoga chips" were like over a century ago."
Michael Stern



"Everything about Harry Caray was bigger than life. This huge mural on the side wall of the restaurant captures his, shall we say, outgoing personality."
Michael Stern



"Harry Caray's is a steak house, but seafood here is no second fiddle. This is a plate of gnocchi loaded with shellfish."
Michael Stern



"Harry Caray's bills itself as an Italian steak house. This is its version of the Chicago favorite, Italian beef."
Michael Stern



"As deluxe a dessert as there is: tiramisu"
Michael Stern