Ann Sather

"Ahhh: music to our eyes (and to our tastebuds). Ann Sather's Swedish waffles are thin, crunchy-surfaced, and fine-flavored."
Michael Stern






"Swedish sausage is made with potatoes, veal and ham. It is gentle-flavored comfort food with a tender texture. A few minutes of sizzling on the grill gives it a nice crust."
Michael Stern



"The traditional presentation of Swedish pancakes: folded over, with a cup of lingonberries on the side"
Michael Stern



"Not overly large, Ann Sather's frosting-covered cinnamon rolls are an ideal way to start your breakfast here."
Cliff Strutz