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Real Chili

419 E. Wells St., Milwaukee, WI - (414) 271-4042
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From the side, you can see how Real Chili chili is layered: spaghetti noodles topped with beans, topped with chili meat, topped with cheese. It is up to the customer to add raw onions and/or sour cream; and in the background, you can see cruets of sweet and hot vinegar, which connoisseurs use to adjust the flavor to taste.
"From the side, you can see how Real Chili chili is layered: spaghetti noodles topped with beans, topped with chili meat, topped with cheese. It is up to the customer to add raw onions and/or sour cream; and in the background, you can see cruets of sweet and hot vinegar, which connoisseurs use to adjust the flavor to taste."
Michael Stern





Surrounding the bowl of extra-hot are oyster crackers, sour cream, and chopped raw onions. This is a lunch that will stay with you all afternoon.
"Surrounding the bowl of extra-hot are oyster crackers, sour cream, and chopped raw onions. This is a lunch that will stay with you all afternoon. "
Michael Stern


Dan Helfer owns Real Chili and knows the secrets of the spice mix.
"Dan Helfer owns Real Chili and knows the secrets of the spice mix."
Michael Stern


A red-hot sign for red-hot chili
"A red-hot sign for red-hot chili"
Michael Stern


Midwestern-style urban chili parlors are now scarce in cities where they once thrived.  In that light, Milwaukee's Real Chili is rare Americana.
"Midwestern-style urban chili parlors are now scarce in cities where they once thrived. In that light, Milwaukee's Real Chili is rare Americana."
Michael Stern



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