867 Grand Ave.,
St. Paul,
MN -
(651) 228-1017
"While not outrageously large, this caramel roll is one of the finest there is, a delirious indulgence in sweet, nutty, buttery, crisp-edged pastry pleasure. "
Michael Stern
"While the croissant purist will more likely opt for the pure and simple butter croissant, we could not resist this chocolate and cream-cheese filled version. Wonderful!"
Michael Stern
"Split open, you can see the lovely apricot filling of this delicious croissant."
Cliff Strutz
"Many cinnamon rolls are heavy and dense. Bread & Chocolate's is elegant."
Michael Stern
"Sweet, refreshing, and butter-rich, the berry lemon pastry is a magnificent coffee companion."
Michael Stern
"Available ingredients in a breakfast panini include egg, cheese, potato, and ham. This has all but the potato, and it is sandwiched in sourdough bread. Caramelized onions and roasted peppers are optional condiments, as is salsa. "
Michael Stern
"Bread & Chocolate has so many good looking pastries, deciding which ones to try can be incredibly difficult."
Cliff Strutz
"Sunday morning on Grand Avenue in St. Paul: the tables outside Bread & Chocolate are a delightful place to read the paper, eat pastry, and get caffeinated."
Michael Stern
"Open from 6:30am during the week and from 7am on weekends, this cafe at Victoria Crossing is one of the reasons Grand Avenue is a nice place to stroll."
Michael Stern
"Early morning at Bread & Chocolate: still too cool for sidewalk dining."
Michael Stern