White River Fish Market

"Fried whole flounder."
Smith






"Tuesday and Wednesday are lobster tail days. This big fella was unbelievably meaty, as dense and as full-flavored as a sirloin steak. Of course, melted butter comes on the side. With this dish, the hushpuppies were a rather odd companion, but nonetheless impossible not to eat."
Michael Stern



"Looking at this photo, I can practically hear the crunch these excellent hushpuppies make when you bite into them. Two are included with every dinner."
Michael Stern



"The beans come in their own separate dish when you order red beans and rice. Here, the rice part includes big hunks of sausage and beef, and some very well-spiced rice."
Michael Stern



"These crusty strips of catfish are accompanied by wicked-good sweet onion rings. The hushpuppies that are part of every dinner are barely visible in the background."
Michael Stern



"Here is the counter where you place your order. Note all the raw fish displayed in the case."
Michael Stern



"Just before lunch hour, there are still plenty of empty seats in the bright, airy dining room. By a little after noon, all were occupied."
Michael Stern



"While the 'ambience' of this restaurant is not something of which fussy epicures would approve, we knew we would feel right at home even as we approached the front door."
Michael Stern