Crabpot

"Cocktail sauce is second fiddle when the Dungeness crab is fresh, moist, and sweet. Shrimp cocktails also are available as are shrimp and crab combos."
Michael Stern






"Two kinds of smoked salmon from the Crabpot: coho (top)and chinook, the latter costing about twice as much ($23 per pound as of autumn, 2008) but tasting about four times as luxurious."
Michael Stern



"The Crabpot is much more a retail seafood market than a restaurant, but it is possible to stand around the counter and eat much of what it sells."
Michael Stern