Louie's Back Yard

"A southern classic: shrimp and grits"
Michael Stern






"Grouper is a favorite entree on Louie's menu. Here it is presented on a foundation of spicy black beans."
Michael Stern



"A great combination: spicy chorizo sausage and firm local shrimp, all heaped with roasted vegetables and drizzled with freshly-made aioli."
Michael Stern



"Mojitos are said to have been a favorite drink of Ernest Hemmingway, which he learned about in Cuba and drank while living on Key West. Those are fresh mint leaves in the glass with lots of rum."
Michael Stern



"Louie's deck by day"
Michael Stern



"Lunch and dinner are different experiences at Louie's."
Michael Koenig



"This is the view from the deck of Louie's Back Yard at twilight. What a great place to eat ... and to drink margaritas!"
Michael Stern



"Bathers and local dogs enjoy Louie's Backyard (the Atlantic Ocean)."
Michael Koenig



"On the way to paradise: this is the view of the keys from the plane descending towards Key West."
Michael Stern