Catskills Heimishe Bakery

"For the sweetest sweet tooth, teiglach traditionally is served on Rosh Hashanah, Jewish New Year."
Michael Stern






"These loaves of egg-rich challah bread were still warm when we took their picture on a shelf by the Heimishe window. Challah is vaguely like brioche."
Michael Stern



"Isaac told us to be sure to come back when once the bakery was operating full steam. Breakfast and lunch are planned. For now, the pastries are lure enough."
Michael Stern



"New York state is apple country. This caramel apple, although modest-sized, was crunchy and quite delicious."
Michael Stern



"As of late September, the Heimishe Bakery hadn't yet posted a big sign outside. But it's easy to find, adjacent to the Citgo convenience store."
Michael Stern



"This dense, moist cake, studded with raisins and nuts, makes us yearn for a cup of strong coffee alongside."
Michael Stern



"A Jewish bakery classic: raisin pumpernickle loaf"
Michael Stern